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      Is Monk Fruit Sweetener Safe?

      Is Monk Fruit Sweetener Safe? Many consumers don’t know much about this emerging sweetener, but it is one of the best natural sugar substitutes in the food industry. Many new products are popping up using this ingredient as an alternative Read more…

      By Icon Foods, 2 yearsDecember 2, 2020 ago

      Food Business News – Dairy Business News Flavored Milks: Sweetness Without the Sugar

      Few Food and Drug Administration petitions have sparked as much controversy as the current consideration to change the standard identity for fluid milk to include approved zero-caloric sweeteners as an option in sweetened products. The current standard requires processors to Read more…

      By Icon Foods, 2 yearsSeptember 16, 2020 ago

      The Sweetest Thing

      Fructevia offers a mouthfeel and flavor profile identical to sugar with a fraction of the calories … featured in the June issue of Beverage Industry. http://digital.bnpmedia.com/publication/?i=161054&p=48

      By Icon Foods, 2 yearsSeptember 16, 2020 ago
      Erythritol

      Are Sugars the New Public Enemy No.1?

      From Food Processing (www.foodprocessing.com) Sugar has never been such a public enemy. Blamed for obesity, contributing to heart disease, diabetes and other health threats, sugar is the cause of additional taxes on sodas, is what consumers are trying to eliminate Read more…

      By Icon Foods, 2 yearsSeptember 16, 2020 ago
      Stevia Leaves

      SteviaSweet 96-60 Liquid Stevia Press Coverage

      SteviaSweet 96-60 Liquid Stevia Press CoverageIn the ongoing drive to reduce the use of sugars and artificial sweeteners in food and beverage products, natural sweeteners continue to gain in popularity and consumer acceptance Steviva Ingredients announces SteviaSweet 95-60 Liquid Stevia Read more…

      By Icon Foods, 2 yearsSeptember 16, 2020 ago

      Steviva Ingredients at IFT 2014 In New Orleans

      Steviva Ingredients Featured in article entitled – Ingredient Innovations Evolve 2014 IFT Overview: Exhibiting at the expo for the first time, Steviva, Portland, Ore. (www.stevivaingredients.com), walked attendees through its range of naturally derived sweeteners. One such ingredient, Nectevia, functions as Read more…

      By Icon Foods, 2 yearsSeptember 16, 2020 ago

      Lighter Back to School Beverages

      When it comes to the increasingly popular, all-natural, high intensity sweeteners based on extracts from the stevia plant (Stevia rebaudiana), suppliers are differentiating by sourcing, processing methods and composition. All of this affects the stevia ingredient’s taste of sweet and Read more…

      By Icon Foods, 2 yearsSeptember 16, 2020 ago

      Sweeten Up with Natural Alternatives

      Sweeten Up with Natural Alternatives:New FDA regulations will highlight added sugar content on the labels of food and beverages where it can’t be ignored or buried in ingredients lists.Suppliers are responding with sugar substitutes that sweeten the pot in both Read more…

      By Icon Foods, 2 yearsSeptember 16, 2020 ago

      Building a Better Yogurt – Sweeteners

      When a natural positioning is desired, many formulators are looking to stevia-based sweeteners for assistance. But Thom King, president of Steviva Ingredients, Portland, Ore., said there are many stevia products in the marketplace and they are quite different. “Their only Read more…

      By Icon Foods, 2 yearsSeptember 16, 2020 ago

      Sweet Success in Blood Sugar Management

      “The hot button seem to be consistently driven toward sugar reduction and diabetic-safe sweeteners,” explained Thom King, president of Steviva Ingredients. “However, a fast-growing segment is demanding clean labels, so all natural is growing leaps and bounds.” Natural Product Insider Read more…

      By Icon Foods, 2 yearsSeptember 16, 2020 ago

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