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Benefits of Using Isomaltooligosaccharides in Better-For-You, Low-Carb, Keto-Friendly, and Sugar-Reduced Formulas

Benefits of Using Isomaltooligosaccharides in Better-For-You, Low-Carb, Keto-Friendly, and Sugar-Reduced Formulasby Thom King, Icon Foods, Chief Innovations Officer/Food Scientist As consumer awareness of health and nutrition grows, there is a marked shift towards, GLP-1 friendly, low-carb, better-for-you, and ketogenic diets. This trend has created a demand for fibers and sugar Read more…