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Recent Posts
  • Preparing for 2023: Market Intelligence Report
  • Icon Foods Shares R&D Insights on Plant-Based Dairy Alternatives with Food Business News Magazine
  • Icon Foods Offers R&D Insights to Dairy Processors
  • Formulating the Guilt Out of Frozen Confections
  • IconiSweet: The Harmonic Notes of Sweet Success
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    Icon Foods 2023 Market Intel Report

    Preparing for 2023: Market Intelligence Report

    Changing Imports The days of gloom and doom are gone…right? I am not here to burst your bubble. In some ways, things are getting better. For some raw ingredients there is an excess of material. But for others, shortages remain. Read more…

    By Angela Squire, 3 weeksJanuary 6, 2023 ago
    Icon Foods Plant-Based Dairy Alternatives

    Icon Foods Shares R&D Insights on Plant-Based Dairy Alternatives with Food Business News Magazine

    Original article posted on Food Business News Getting Sugar Out of Plant-Based Dairy Alternatives Article by Donna Berry, with insights from Icon Foods Experienced and knowledgeable ingredient suppliers can help manufacturers reduce sugar in plant-based dairy alternatives with sweeteners that Read more…

    By Angela Squire, 3 months ago
    Dairy Processors Icon Foods

    Icon Foods Offers R&D Insights to Dairy Processors

    Original article posted on dairyfoods.com Helping Dairy Processors “Win Big” in New Product Development Article by Barbara Harfmann, with insights from Icon Foods Just as an NFL team researches its opponent, maps out plays, and regularly practices formations so they Read more…

    By Angela Squire, 4 months ago
    Icon Foods Frozen Confections Logo

    Formulating the Guilt Out of Frozen Confections

    Formulating the Guilt Out of Frozen Confections “Opportunities are like sunrises. If you wait too long, you miss them…” When William Arthur Ward penned these words, food manufacturers were exploring new realms of opportunity. Consumers were reveling in a new Read more…

    By Angela Squire, 5 months ago
    Icon Foods IconiSweet Sweetener Blend Logo

    IconiSweet: The Harmonic Notes of Sweet Success

    Natural Sweetening Compounds Working Together At Icon Foods, we specialize in crafting sweetening systems in a range of particle (mesh) sizes. Natural sweeteners often deliver sweetness quickly and dissipate rapidly, leaving unpleasant afternotes. We’ve taken the guesswork out of the Read more…

    By Angela Squire, 5 months ago
    Icon Foods KetoseSweet+ Allulose & Monk Fruit Logo

    Allulose with Monk Fruit! Could it Get Any Sweeter?

      All About Allulose Allulose is a rare sugar that occurs naturally in wheat, figs, raisins, and jackfruit (5). On a compelling note, brown sugar contains approximately 71.1 mg/100 g allulose—also referred to as D-psicose, a low-energy monosaccharide sugar. It Read more…

    By Angela Squire, 5 monthsAugust 30, 2022 ago
    Icon Foods Market Intel Logo

    Paying Premium Inulin Prices? Formulate with FOS!

    Current Market Trends There’s no doubt about it, inulin is the leading prebiotic fiber in the industry, but scarce sources, tariffs, fuel costs, and hindered transit routes have driven the price up astronomically. Unfortunately, this trend is expected to continue Read more…

    By Angela Squire, 5 monthsAugust 24, 2022 ago
    Baked Goods Prebiotic Fiber

    Choosing the Best Prebiotic Fiber for Your Formula

    The Fight for Flavor Consumers want products with fewer calories, reduced sugar, and a low glycemic impact—with the same great taste as the artificial alternatives. No problem, right? Food developers have been forced to search for innovative food ingredients that Read more…

    By Angela Squire, 5 monthsAugust 23, 2022 ago
    Icon Foods Erythritol Logo

    Erythritol Sweetening Systems… Struggling for Survival?

    History of Erythritol Erythritol… By now, I’m sure you’ve heard of this sugar/sucrose alternative, but how familiar are you with its origin? If you’re well-versed in all things erythritol, then you have probably been keeping an eye on the growing Read more…

    By Angela Squire, 5 monthsAugust 22, 2022 ago

    Global Supply Chain Market Intelligence

    Has the price of inulin given you the blues? Icon Foods has the perfect solution for you. The inulin market is still in a free fall. Just how much are you willing to pay for inulin? Double the current price? Read more…

    By Angela Squire, 9 monthsMay 2, 2022 ago

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