• Blog
  • Case Studies
  • Brochures & White Papers
  • About Us
  • Home
Icon Foods
  • Home
  • About Us
    • Leadership Team
    • Icon Foods in the NewsHear what people have to say about us in the news.
  • Case Studies
  • Products
  • Services
  • Applications
  • Blog
  • Contact Us

innovation

Recent Posts
  • Baking with Allulose
  • Feeding the Bioreactor
  • The Science Behind MonkSweet™ LS4’s Ability to Mask Off-Notes 
  • The Intersection of Health and Ethics in the Better-For-You Food Revolution
  • Sweet Breakdown
Recent Comments
    Archives
    • November 2025
    • October 2025
    • September 2025
    • August 2025
    • July 2025
    • June 2025
    • May 2025
    • March 2025
    • February 2025
    • January 2025
    • December 2024
    • November 2024
    • October 2024
    • September 2024
    • August 2024
    • July 2024
    • June 2024
    • May 2024
    • April 2024
    • March 2024
    • February 2024
    • January 2024
    • December 2023
    • November 2023
    • September 2023
    • August 2023
    • July 2023
    • June 2023
    • May 2023
    • April 2023
    • March 2023
    • February 2023
    • January 2023
    • October 2022
    • September 2022
    • August 2022
    • May 2022
    • March 2022
    • January 2022
    • December 2021
    • October 2021
    • May 2021
    • March 2021
    • December 2020
    • September 2020
    • May 2019
    • April 2019
    Categories
    • Applications
    • Blog
    • Icon Foods in the News
    • Innovation
    • Market Intelligence Report
    • News
    • Products Blog
    • Uncategorized
    • White Papers

    Understanding the TRUTH Bill for Front-of-Package Labeling

    Front-of-package labels have reached Congress with the introduction of the TRUTH in Labeling Act by Senator Richard Blumenthal and Representative Jan Schakowsky. This proposed act would require the FDA to create new labels highlighting added sugars, sodium, and saturated fat on food and beverage packaging within three years. Supported by Read more…

    By Thom King, 1 yearOctober 25, 2024 ago

    Understanding Allulose

    Stay connected for information on upcoming events, ingredient promotions, and news editorials!

    By Thom King, 1 yearOctober 17, 2024 ago

    Trick-or-Treat with us at Supply Side West October 30th & 31st!

    View this email in your browser Trick or Treat With Us at SupplySide West October 30th & 31st We’re all about treats and no tricks this SupplySide West. We invite you to come to Booth #2045 to be one of the first to learn about our new offerings and organic Read more…

    By Thom King, 1 yearOctober 15, 2024 ago
    National No Sugar Day

    Celebrate National No Sugar Day with MonkSweet+!

    We’re celebrating National No Sugar Day with our MonkSweet+! This natural sweetening solution combines optimal levels of proprietary steviol glycosides, monk fruit extract, and erythritol— a sugar alcohol created through microbial fermentation to create an ideal alternative to sugar. This blend of stevia and monk fruit are high-intensity sweeteners, boasting sweetness Read more…

    By Thom King, 1 yearOctober 3, 2024 ago

    Understanding and Promoting a Healthy Microbiome in Companion Animals

    October is National Adopt a Shelter Animal Month and we’re partnering with our local animal shelters to bring awareness to pets looking for a happy, healthy home. There are links to Multnomah County Animal Services and Lancaster Four Dogs and Cat Rescue at the end of our newsletter. Most people don’t realize a pet’s Read more…

    By Thom King, 1 yearOctober 1, 2024 ago
    zero sugar chocolate chips

    Can Zero Sugar Chocolate Solve the Cocoa Crisis?

    Zero sugar chocolate is a very specific solution to a pretty general problem. Skyrocketing cocoa prices have caused a global problem, with this chocolaty crisis reaching its peak in 2024. As of the week ending September 20, cocoa bean futures were priced at $7,658 per ton, a decline from the Read more…

    By Thom King, 1 yearSeptember 27, 2024 ago
    Icon Foods Market Intelligence Report

    Market Intelligence Report: Entering Q3 2024

    Market Intelligence Report: Entering Q3 2024 By Thom King – Chief Innovations Officer,  Icon Foods   Here we are emerging out of the 2nd quarter. It feels like Q1 was just yesterday. First let’s talk about the sticky situation within the sugar industry. If you work with sugar, in the Read more…

    By Thom King, 1 year ago
    Icon Foods FibRefine: Redefining Sugar Reduction with Fiber

    FibRefine: Redefining Sugar Reduction with Fiber

    FibRefine: Redefining Sugar Reduction with Fiber   Sometimes, dietary goals clash. Consider the reduced sugar & increased fiber conundrum. Sugar and fiber are both carbohydrates, but they are nothing alike. Fiber is a complex carbohydrate that is not absorbed by the body. Unlike sugar, it is essential for a healthy Read more…

    By Thom King, 2 years ago
    Icon Foods Prepared For Q2 2024

    Preparing for Q2 2024: Market Intelligence Report

    Preparing for Q2 2024: Market Intelligence Report Good afternoon fellow food scientists, manufacturers, formulators, and enthusiasts of Clean Label Sugar Reduction. You know, in the past, we’ve seen our fair share of challenges and disruptions in the supply chain. 2023 was a year of recovery, giving the air of a Read more…

    By Thom King, 2 yearsMarch 26, 2024 ago
    Icon Foods Pet Gut Health: Understanding and Promoting a Healthy Microbiome in Companion Animals

    Pet Gut Health: Understanding and Promoting a Healthy Microbiome in Companion Animals

    Pet Gut Health: Understanding and Promoting a Healthy Microbiome in Companion Animals Most people don’t realize a pet’s gut health plays such a crucial role in their overall well-being until they find themselves deep cleaning their carpet. Like humans, the pet gut microbiome consists of trillions of microorganisms that directly Read more…

    By Thom King, 2 years ago

    Posts pagination

    Previous 1 2 3 4 5 Next
    • Products
    • Blog
    • Applications
    • Privacy Policy
    Hestia | Developed by ThemeIsle