Comparative Analysis
|
Attribute |
CocoSweet |
CocoSweet 100 |
|
Composition |
Organic coconut palm sugar |
Organic coconut palm sugar, rice hulls |
|
Form |
Granular (16–25 mesh) |
Fine powder; rice hulls add flow and prevent caking |
|
Relative Sweetness |
~1× sucrose (as sweet as sugar) |
~1× sucrose |
|
Taste Profile |
Sweet; slight caramel hint; complex flavor notes from coconut sap |
Same flavor profile as CocoSweet Organic; reduced clumping |
|
Browning Behavior |
Participates in Maillard browning; humectant properties in baking |
Same as CocoSweet Organic |
|
Total Sugars |
≥75% |
≥75% |
|
Labeling |
Natural, USDA Organic, Non-GMO, Kosher |
Natural, USDA Organic, Non-GMO, Kosher |
|
Country of Origin |
Philippines |
Philippines |
|
Ideal Applications |
Baked goods, confections, beverages, sauces; 1:1 sugar replacement with caramel complexity |
Powdered baked goods, dry blends, coating systems requiring free-flowing coconut sugar |
