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Reduce Sugar with MonkSweet+!

Reduce Sugar with MonkSweet+! MonkSweet+ is a natural sweetening solution that brings together optimal levels of proprietary steviol glycosides, monk fruit extract, and erythritol—a sugar alcohol derived through microbial fermentation. This combination offers multiple advantages. Stevia and monk fruit are high intensity sweeteners, with about 150 to 250 times the Read more…