Icon Foods Archives - Page 9 of 10

25 Oct 24

By Thom King Blog 21 Views

Understanding the TRUTH Bill for Front-of-Package Labeling

Front-of-package labels have reached Congress with the introduction of the TRUTH in Labeling Act by Senator Richard Blumenthal and Representative Jan Schakowsky. This proposed act would require the FDA to create new labels highlighting added sugars, sodium, and…

17 Oct 24

By Thom King Blog 27 Views

Understanding Allulose

Stay connected for information on upcoming events, ingredient promotions, and news editorials!

15 Oct 24

By Thom King Blog 23 Views

Trick-or-Treat with us at Supply Side West October 30th & 31st!

View this email in your browser Trick or Treat With Us at SupplySide West October 30th & 31st We’re all about treats and no tricks this SupplySide West. We invite you to come to Booth #2045 to be…

03 Oct 24

By Thom King Blog 30 Views

Celebrate National No Sugar Day with MonkSweet+!

We’re celebrating National No Sugar Day with our MonkSweet+! This natural sweetening solution combines optimal levels of proprietary steviol glycosides, monk fruit extract, and erythritol— a sugar alcohol created through microbial fermentation to create an ideal alternative to sugar.…

01 Oct 24

By Thom King Blog 23 Views

Understanding and Promoting a Healthy Microbiome in Companion Animals

October is National Adopt a Shelter Animal Month and we’re partnering with our local animal shelters to bring awareness to pets looking for a happy, healthy home. There are links to Multnomah County Animal Services and Lancaster Four Dogs and Cat…

27 Sep 24

By Thom King Blog, News 21 Views

Can Zero Sugar Chocolate Solve the Cocoa Crisis?

Zero sugar chocolate is a very specific solution to a pretty general problem. Skyrocketing cocoa prices have caused a global problem, with this chocolaty crisis reaching its peak in 2024. As of the week ending September 20, cocoa…

27 Sep 24

By Thom King Blog 19 Views

Reb M at a Glance

17 Sep 24

By Thom King Blog 22 Views

The Science of Snacking

The Rise of Healthy, Clean Label Snacks In Mondelez International’s State of Snacking report, a notable 60% of consumers surveyed over the last five years prefer enjoying smaller, more frequent meals throughout the day instead of the conventional…

17 Sep 24

By Thom King Blog 24 Views

Sweetness Customized

Consumers are clamoring for forward-thinking products that offer an increasing array of health benefits. Replacing sugar with an alternative natural sweetener might seem like the easiest and safest path but wandering down that road without a map or…

18 Oct 21

By Thom King Products Blog 45 Views

KetoseSweet – The Sweetener That Loves You Back

If sugar had a personality, it might be described as a people pleaser. Given the task of providing sweetness, it is comfortable being alone. Whether asked to impart crust color or moisture binding to baked goods, or to…

Icon Foods

Understanding the TRUTH Bill for Front-of-Package Labeling

Understanding Allulose

Trick-or-Treat with us at Supply Side West October 30th & 31st!

Celebrate National No Sugar Day with MonkSweet+!

Understanding and Promoting a Healthy Microbiome in Companion Animals

Can Zero Sugar Chocolate Solve the Cocoa Crisis?

Reb M at a Glance

The Science of Snacking

Sweetness Customized

KetoseSweet – The Sweetener That Loves You Back

Thom King

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Purple Reign in the Lab: What Prince Taught Us About Better-for-You Formulation

TagaLite, a Functional Sweetener with No Added Sugar

Allulose vs. TagaLite™ Tagatose: A System-Level Playbook for Rebuilding Sugar

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